The Altrei lupine coffee has a history of over 100 years. The “Altrei coffee” is mentioned for the first time in writing in the biography published in 1897 about Prince-Bishop Johann Baptist Zwerger from Seckau, Graz, who came from Altrei.
Until the 1960’s, “Altrei coffee” was used as a coffee substitute and gradually replaced by coffee from coffee beans.
Some of the people in Altrei continued to cultivate and keep the plant and its seeds. Therefore, around the turn of the millennium, the Altrei lupine was discovered and cultivated again.
Since 2005, the members of the Altrei Lupine Coffee Growers’ Association have been cultivating, roasting and marketing the “Altrei Coffee”. This happens in a network between the farmers, the community, the tourism, the economy and the associations of the village.
Products
The “Altrei coffee” is roasted in Altrei and marketed through the Famiglia Cooperativa di Cavalese. The finished product is called “Voltruier Lupine” based on the dialect name of Altrei.
He is available in the following shops:
Coop Dorfladen in Altrei, Rathausplatz Nr. 1 – 39040 Altrei (BZ)
Coop Market in Cavalese, Via Nazionale Nr. 18, 38099 Carano – Ville di Fiemme (TN)
If you want to enjoy our lupine coffee at home, we recommend:
As infusion: 0,5lt water for 8 cups 55g (approx. 18 heaped teaspoons) infuse 8min. Mocha: 0,2lt water for 3 cups 16g (approx. 5 heaped teaspoons)
In the mocha is recommended to fill the funnel only half maximum, as the powder swells. As an infusion, you can very well vary the amount according to your taste.